Meaty mains

• Achari Murg (Rajasthani pickled chicken curry)
• Beef and Snale Pie
• Beef in PX Stew
• Brazilian Pork and Black Bean Stew (Feijoada)
• Bread gnocchi
• Chicken, Chorizo and Chickpea Stew
• Chicken, Chorizo and Potato Tray Bake
• Curry noodle soup
• Duck Leg and Dried Lime Tagine
• Glass Noodle Salad
• Greek Style Baked Lemon Chicken
• Herby Sausage Pasta
• Indian-Spiced Short Ribs
• Jambalaya
• Lamb and Chickpea Tagine
• Moroccan Style Lamb Kebabs
• Roast Chicken with Thyme, Garlic and Lemon
• Spanish Style Pork with Chorizo and Black Pudding Stuffing
• Speedy Chorizo and Butterbean/Chickpea Stew
• Spiced chicken dippers
• Spicy Sausage Pasta
• Spicy Shepherd’s Cottage
• Sweet and Sour Chicken