Do you enjoy drinking herbal teas? Have you ever wondered what goes in them and have you ever thought about… Read more Herbal tea making workshop
Recipe of the week: Vegetable and halloumi kebabs
These vegetable and halloumi kebabs are flavoured with the harissa, pomegranate molasses and lemon and served with a simple tabbouleh.… Read more Recipe of the week: Vegetable and halloumi kebabs
My week in meals – w/c 20/10/19
We tried a few new ideas this week, including pulled mushrooms. I was really pleased with the result and will… Read more My week in meals – w/c 20/10/19
Tried and tested: Indonesian pork satay
I’ve tried lots and I mean LOTS of satay recipes, looking for one that tickled my taste buds but was… Read more Tried and tested: Indonesian pork satay
Recipe of the week: Herby sausage pasta
This week’s recipe takes me back to my student days when I used to regularly cook this herby sausage pasta.… Read more Recipe of the week: Herby sausage pasta
My week in meals – w/c 13/10/19
Plenty of colourful vegetables combined with lots of chilli, garlic and ginger and a touch of turmeric this week to… Read more My week in meals – w/c 13/10/19
Spotlight on: Food for Life
What is Food for Life? Food for Life is a Bristol-based organisation working with schools, nurseries, hospitals and care homes… Read more Spotlight on: Food for Life
Recipe of the week: Banana and chocolate muffins
My banana and blueberry muffins are always a big hit with the kids but sometimes, and who doesn’t, they want… Read more Recipe of the week: Banana and chocolate muffins
My week in meals – w/c 06/10/19
It was National Curry Week so curry needed to feature at some point – I managed twice but wish I’d… Read more My week in meals – w/c 06/10/19
Cooking for one
Living alone you would still think to brush your teeth twice a day or take a shower and put on some clean… Read more Cooking for one