Recipe of the week: Apple and Christmas pudding pithivier

Here’s a stunning centrepiece dessert way that will prevent any small bits of leftover Christmas pudding from going to waste. You really don’t need much for this apple and Christmas pudding pithivier.

Pithivier? What’s that? It’s just a pie with a fancy French name, distinguishable by the round, slightly domed shape and curved knife markings on the top.

20161227_121424-01

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.