Is your freezer like a black hole? Things go in only to be forgotten about or you take something out for… Read more Tip: Labelling things for the freezer
Category: Tip
Tip: Salads for all seasons
The daffodils are out in force at the moment, a sure sign that Spring is well on the way, and… Read more Tip: Salads for all seasons
Tip: Giving a batch cook a new lease of life
You’ve patted yourself on the back for batch cooking and stocking the freezer with some home-made ready-meals but do you… Read more Tip: Giving a batch cook a new lease of life
Tip: Use your loaf
According to Love Food Hate Waste, 20 million slices of bread are thrown away every day in the UK. If… Read more Tip: Use your loaf
Tip: Christmas leftovers (too good to waste)
Christmas is often a time of over-indulgence, plenty of treats, a good deal of booze and a shocking amount of… Read more Tip: Christmas leftovers (too good to waste)
Tip: Ghosts, ghouls and Halloween pumpkins
Whether you’re carving a pumpkin this Halloween or just can’t resist the amazing displays of squashes in the shops, here’s… Read more Tip: Ghosts, ghouls and Halloween pumpkins
Tip: No more wasted fruit
Fluffy peaches, hard nectarines, mushy strawberries, powdery apples, overripe bananas or simply an overflowing fruit bowl. There’s no excuse for… Read more Tip: No more wasted fruit
Tip: Making the most of the BBQ
It’s BBQ season. For once, the weather is on our side and so far we’ve been able to get grilling… Read more Tip: Making the most of the BBQ
Tip: Keeping herbs fresh
I’m often asked ‘How do I keep the herbs I buy at the supermarket fresh for longer?’. This is my… Read more Tip: Keeping herbs fresh
Tip: Coping with a courgette glut
Courgettes. So many courgettes. The courgette glut. Anyone who has ever attempted growing courgettes will know the feeling when faced… Read more Tip: Coping with a courgette glut