I had the pleasure of chatting with Dr Caroline Gilmartin in my Making food go further Facebook group this month. Caroline’s business is called Every… Read more Fascinating fermentation
I had the pleasure of chatting with Dr Caroline Gilmartin in my Making food go further Facebook group this month. Caroline’s business is called Every… Read more Fascinating fermentation
If you saw my star ingredient post on Friday, you’ll know that I’m a big fan of beans and use… Read more Recipe of the week: Black bean chilli
There were lots of bits from the freezer in the meal plan this week, in part to make life easy… Read more My week in meals – w/c 14/02/21
Beans, lots of beans, lots of beans. They appear in my meals several times a week, how about yours? These are just… Read more My star ingredient: Beans
50% of young children and 90% of teenagers are not eating their daily quota of vegetables. Additionally, only 28% of adults… Read more We’re not getting our daily veg
How much time do you spend thinking about what you can cook that everyone will eat? How much time do… Read more “I haven’t got time to do a course right now.”
I’ve found a way to get my daughter to eat potato – gnocchi – so we’re having it regularly in… Read more Recipe of the week: Gnocchi, blue cheese and bacon bake
When some of the shopping didn’t arrive, leaving me with only half the ingredients I needed for Sunday’s meal, I… Read more My week in meals – w/c 07/02/21
How do I stop my child throwing his/her food or plate when finished or they don’t want it? Wow, it’s… Read more How to stop your child throwing food
Offering your child some food choices is a powerful technique for overcoming fussy eating whereas offering them an alternative at… Read more A is for Alternatives