At the request of my son, I made orange fish fingers for family mealtime on Sunday. Orange because then they’d be like the ones from the shops. A not altogether successful experiment – they turned out more randomly speckled orange – but they were still gobbled up without complaint!
Day | Notes | Meal |
Sunday | Family mealtime | Home made orange fish fingers, oven chips, carrots, peas and sweetcorn |
Monday | Batch cook | Lamb tagine with couscous and roasted veg
Recipe coming soon! |
Tuesday | Veggie night | Green beans (flageolet beans and cavalo nero), roasted tomatoes and halloumi on sourdough toast |
Wednesday | Mediterranean vegetable and chicken tray bake | |
Thursday | Veggie night
Dining solo |
Veggie Bolognese with polenta
Bolognese from the freezer |
Friday | Brisket stew and horseradish dumplings
Stew from the freezer |
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Saturday | Family mealtime | Make your own pork pibil burritos
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