When it comes to using up bread, the Italians have some great recipes. Bread gnocchi is probably one of the… Read more Recipe of the week: Bread gnocchi

Each day 1.4 million bananas are being thrown in the food waste. There’s no excuse for that when there are… Read more Recipe of the week: Grilled pineapple with banana and blueberry ice cream

When I worked in an office, this noodle salad used to be one of my favourite packed lunches because it… Read more Recipe of the week: Glass noodle salad

One of the ways to tackle food waste is to make the most of the ingredients we’re buying before any… Read more Recipe of the week: Lime and mint granita

Need a snack for when you’re on the go? These banana and blueberry muffins are quick and easy to make,… Read more Recipe of the week: Banana and blueberry muffins

With the summer holidays fast approaching, my mind is turning to easy picnic dishes that travel well or that will… Read more Recipe of the week: Smoked mackerel rice salad

Looking for a snack for your children but that you wouldn’t mind eating too? How about something you can prepare in… Read more Recipe of the week: Energy balls

Celebrating the Jubilee with a picnic or BBQ? Why not include my curried coleslaw in your spread? With Coronation chicken… Read more Recipe of the week: Curried coleslaw

A lot of baked beans get consumed in our house. Do they in yours too? Baked beans are my go-to… Read more Recipe of the week: Homemade baked beans

I love a curry but sometimes I don’t have the time or inclination at the end of the day to… Read more Recipe of the week: Chicken and lentil curry