Tackling a new recipe can be stressful and overwhelming. Take a step back and set yourself up for success with my… Read more Top tips for tackling a new recipe

Tackling a new recipe can be stressful and overwhelming. Take a step back and set yourself up for success with my… Read more Top tips for tackling a new recipe
Not much beats the smell and taste of freshly baked bread! In this session, we’ll be getting hands on with… Read more New class – Bread Masterclass
In his 50s and never having learned to cook, Phil was relying on frozen ready meals and takeaways. He hadn’t… Read more Cookery session – Phil’s testimonial
This chicken, chorizo, bean/chickpea stew is an incredibly simple, heart-warming supper which is packed full of flavour. Great and satisfying… Read more Recipe of the week: Chicken, chorizo, bean/chickpea stew
What a busy week with a huge reliance on ready prepared items from the freezer. They really are a saving… Read more My meal plan for week commencing 28/09/25
Buying fruit and veg in season is usually cheaper. It’s also at its best. Get to know what produce is… Read more What’s in season in October?
To get to the point where your child is comfortable eating a range of foods, it’s important to support them… Read more Recipe of the week: Apple and blueberry pastries
For me, the hits of the week were Alexis’ chorizo and bean stew and Harvey’s chicken shawarma not least because… Read more My meal plan for week commencing 21/09/25
If your child won’t eat cooked carrot rings, does it mean they don’t like carrot? No! It just means you… Read more Preparing foods to help your child learn to like them
When we’re relaxed and enjoying mealtimes, our children are also more likely to be happy at the table and in… Read more Fussy eating masterclass – Hannah’s testimonial