We had our first roast dinner in a while on Sunday and it was lovely to be eating the comforting and warming meal again. I’m looking forward to some hearty stews – are you?
Day |
Meal |
Sunday |
Roast pork dinner |
Monday |
Bolognese from the freezer |
Tuesday |
Lemony smoked salmon pilaf with green and runner beans |
Wednesday |
|
Thursday |
Crispy squid noodles |
Friday |
Jambalaya stuffed peppers Using the batch cook jambalaya I made and froze |
Saturday |
Moussaka and salad |