I made pastry again! I think I’ll be making my own shortcrust from now on as it really is worth it.
This time I used it to make pasties which were filled with some beef stew from the freezer. It was a great way to make a small portion of stew stretch to feed the four of us.
Day |
Notes |
Adult meal |
Children’s meal |
Sunday |
Family mealtime |
Birthday roast from The Ox |
N/A |
Monday |
Family mealtime |
Beef pasties and veg Using leftover beef stew from the freezer and home made pastry |
N/A |
Tuesday |
Family mealtime Veggie night |
Falafel, salads and flatbread |
N/A |
Wednesday |
Family mealtime Veggie night |
Burritos Using veggie chilli and rice from the freezer |
N/A |
Thursday |
Family mealtime |
Spaghetti carbonara and salad |
N/A |
Friday |
Family mealtime |
Sausage and mash with veg |
N/A |
Saturday |
Family mealtime |
MYO pizza |
N/A |