A week of using up leftovers. More bread than I’d normally go for but, when things need using, it can sometimes work out that way.
Day | Notes | Meal |
Sunday | Family mealtime | Bread gnocchi with bacon and tomato sauce |
Monday | Leftover veg and ham hash with fried egg and quick pickled red cabbage | |
Tuesday | Kofta, okra and spinach curry with naan | |
Wednesday | Veggie night | Mushroom soup, poached egg and crusty bread |
Thursday | Veggie night | Dhal naan toastie
Dhal from the freezer |
Friday | Satay style chicken noodles | |
Saturday | Family mealtime | Carbonara with salad |