The weather has turned cold and so our meals have transformed from summery to full on comfort food (with the exception of Monday’s use it up feast).
Day | Notes | Meal |
Sunday | Children only | Macaroni and vegetable cheese |
Monday | Veggie night | Roast peppers and tomatoes, lemon and mint courgette and beans, poached egg and toasted sourdough |
Tuesday | Dining solo
Veggie night |
Spiced veg stew with pilau rice
Both from the freezer |
Wednesday | Turkey, veg and pearl barley soup | |
Thursday | Veggie night | Spiced roast sprouts and cauliflower with aubergine puree, quinoa, pomegranate and edamame |
Friday | Turkey, spinach and chickpea korma with rice
Curry from the freezer |
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Saturday | Family mealtime | Meal out with friends |