Triumph meal of the week was the spicy cottage pie. I needed something quick and easy for Wednesday night so I got the pie filling out of the freezer and topped it with some shop bought gnocchi. In the oven within five minutes, all the comfort of a normal cottage pie, none of the faff.
Day | Notes | Meal |
Sunday | Family mealtime | BBQ pork ribs, macaroni cheese with hidden cauliflower, corn on the cob, slaw and salad |
Monday | Veggie night | Veggie chow mein |
Tuesday | Fish night | Prawns and smoked salmon in spicy creamy pasta sauce with tenderstem broccoli, courgette and peas |
Wednesday | Spicy cottage pie with crispy gnocchi topping and peas
Cottage pie filling from the freezer |
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Thursday | Veggie night | Roast root veg salad with lentils and halloumi |
Friday | Chicken katsu, rice and stir fry veg
Katsu sauce from the freezer |
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Saturday | Family mealtime | Home made fish fingers, oven chips, veggies |