My week in meals – w/c 25/08/19

It’s the last week of the holidays and I am exhausted! Cooking on the whole this week has been quick and easy.

Day Notes Meal
Sunday Family mealtime Wedding celebration BBQ
Monday Family mealtime BBQ short ribs, smoked parmesan parsnips with fennel butter and hazelnuts, and BBQ carrots with ricotta and pecans, corn on the cob, flatbread

Recipes for the parsnips and carrots from Charred

Tuesday Veggie night Courgette and halloumi burger
Wednesday Fish night Fish finger sandwiches…not just any fish finger sandwiches!
Thursday Veggie night Portobello mushrooms stuffed with beans and Taleggio, salad

Mushroom recipe from Charred

Friday Tapas: chilli and garlic prawns, chorizo in sherry, marinated peppers, braised butter beans with cabbage, roast tenderstem broccoli, toasted sourdough

Saturday Family mealtime Creamed asparagus pasta

Leave a Reply

Your e-mail address will not be published. Required fields are marked *