A couple of easy win dinners before some festival feasting at Womad. We usually eat very well at Womad and there’s often a new cuisine to try. Vegetarians are well catered for and I find that that’s where the exciting meals and most satisfying are to be found.

Day	Notes	Meal
Sunday	Family mealtime	Greek-inspired BBQ lamb burgers, salad and wedges
Monday	Fish night	Salmon with spiced potato and beetroot salad, pickled cucumber Potato salad recipe from Fish by Mitch Tonks
Tuesday		Chicken shawarma, salads and flatbread Chicken from the freezer
Wednesday	Veggie night	Chilli paneer, spinach and chickpea curry, rice
Thursday		Womad – festival food
Friday		Womad – festival food
Saturday		Womad – festival food