There’s a whole lot of BBQ going on in this meal plan! The highlight though was the BBQ at the launch of Genevieve Taylor’s latest book, Charred, celebrating grilled and barbecued vegetables of all kinds.
Day | Notes | Meal |
Sunday | Camping | Veggie chilli and pitta |
Monday | Family mealtime | BBQ ribs with macaroni cheese, slaw and corn on the cob
BBQ ribs from the freezer |
Tuesday | Fish night | Smoked mackerel rice salad |
Wednesday | Working late | A sort of Waldorf salad and toasted sourdough |
Thursday | Veggie night | Chilli bean tofu and stir fry veg |
Friday | Work family BBQ | BBQ |
Saturday | Family mealtime | BBQ at Charred book launch party |