This first week back at school calls for quick and easy meals. It’s always such a tiring week as we… Read more Recipe of the week: Mushroom stroganoff
Category: Recipe
Recipe of the week: Pistachio, lemon and cardamom cake
We’re nearly there! It’s the last week of the holidays. When I was little, one of my favourite books was… Read more Recipe of the week: Pistachio, lemon and cardamom cake
Recipe of the week: Courgette and halloumi burgers
We’re looking after a friend’s allotment whilst they’re away this summer and have been enjoying the fruits of their labour… Read more Recipe of the week: Courgette and halloumi burgers
Recipe of the week: Chipotle and lime chicken with avocado salad
Minimum effort, maximum satisfaction. This simple chipotle and lime chicken with avocado salad is quick and easy and perfect for… Read more Recipe of the week: Chipotle and lime chicken with avocado salad
Recipe of the week: Oat pancakes
We’re big fans of American pancakes in our house and they’re a regular weekend staple. On the rare occasion that… Read more Recipe of the week: Oat pancakes
Recipe of the week: Raspberry and kiwi smoothie bowl
My kids love this raspberry and kiwi smoothie bowl for breakfast, snack or dessert. It’s perfect for grown ups too!… Read more Recipe of the week: Raspberry and kiwi smoothie bowl
Recipe of the week: Bread gnocchi
When it comes to using up bread, the Italians have some great recipes. Bread gnocchi is probably one of the… Read more Recipe of the week: Bread gnocchi
Recipe of the week: Grilled pineapple with banana and blueberry ice cream
Each day 1.4 million bananas are being thrown in the food waste. There’s no excuse for that when there are… Read more Recipe of the week: Grilled pineapple with banana and blueberry ice cream
Recipe of the week: Glass noodle salad
When I worked in an office, this noodle salad used to be one of my favourite packed lunches because it… Read more Recipe of the week: Glass noodle salad
Recipe of the week: Lime and mint granita
One of the ways to tackle food waste is to make the most of the ingredients we’re buying before any… Read more Recipe of the week: Lime and mint granita