My children are experts in knowing when they’re hungry and asking for food, they can judge how much to put… Read more Are you watching what you eat?
My children are experts in knowing when they’re hungry and asking for food, they can judge how much to put… Read more Are you watching what you eat?
This creamy, fragrant and lightly spiced Kerala prawn curry is straight-forward and relatively quick to prepare. You can also make… Read more Recipe of the week: Kerala prawn curry
Well that was an enjoyable week of food! We tried out a couple of new recipes in amongst some old… Read more My week in meals – w/c 02/06/19
When we think of batch cooking, we are usually thinking about whole meals; a chilli, Bolognese or stew, for example.… Read more Tip: Batch preparing vegetables
Beans on toast go green! I really enjoy beans on toast but sometimes I fancy something a bit more grown… Read more Recipe of the week: Green beans on sourdough with roasted tomatoes
There’s a whole lot of BBQ going on in this meal plan! The highlight though was the BBQ at the… Read more My week in meals – w/c 26/05/19
Cooking and eating good food doesn’t need to break the bank. Neither does having very little money for food need… Read more Cook book review: Cooking on a Bootstrap
Yesterday happened to be #blueberrycheesecake day so, a day late (forgive me, we’ve been in a field all weekend!), here’s… Read more Recipe of the week: Blueberry and chocolate cheesecake
With some evenings of working late ahead of us this week, planning and preparing ahead of time was really important… Read more My week in meals – w/c 19/05/19
What is The Sundial Kitchen? The Sundial Kitchen is a multi-purpose kitchen and event space located just off North Street… Read more Spotlight on: The Sundial Kitchen