The home stretch – the last week of the holiday. Grannie came to visit and I had a trip to London for work, a very long day and I was pleased to have some delicious food in the freezer for when I got back. We tried a couple of new recipes as well as eating some dishes we haven’t eaten in a while.
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Day |
Meal |
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Sunday |
Pork schnitzel with potato salad, green beans, courgette and salad
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Monday |
Keema, maple ginger carrots, dhal, chapattis
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Tuesday |
Slow cooker pulled chicken, guacamole, salsa, corn tortillas
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Wednesday |
Smoked salmon tart with salad
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Thursday |
Courgette kofta curry with rice and green beans
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Friday |
I ate solo – curry from the freezer |
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Saturday |
Baked chicken and black bean rice
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