Week one of the holidays and it has been all about the familiar, quick and easy dishes with plenty of veg after last week’s indulgences.
|
Day |
Meal |
|
Sunday |
Chicken Caesar salad
|
|
Monday |
Blue cheese and nut stuffed mushrooms, roasted baby potatoes and tenderstem
|
|
Tuesday |
Chilli con carne with cornbread muffins
|
|
Wednesday |
Salmon, roast baby potatoes, roast beetroot in horseradish sauce, grilled courgette |
|
Thursday |
|
|
Friday |
Sausage ragu and fried gnocchi |
|
Saturday |
Chicken fried rice Made with leftover roast chicken from the freezer |
