Some real breakthroughs made by A this week with her eating, trying all sorts of things she has been refusing; celery, red onion, butterbeans, creamy fish bake. She even gave the merguez a good try. I feel like we’re making excellent progress away from fussiness.
|
Day |
Meal |
|
Sunday |
MYO pizza |
|
Monday |
Merguez and butterbean stew with flatbreads and couscous |
|
Tuesday |
Spinach and ricotta cannelloni with salad and garlic bread |
|
Wednesday |
Veggie Bolognese with crispy gnocchi Bolognese from the freezer |
|
Thursday |
Creamy fish bake with carrots and broccoli
|
|
Friday |
Soupy pork and vegetable noodles Using leftover cooked pork mince from the freezer |
|
Saturday |
Ginger pork and broccoli (plus carrot, chestnut mushroom and sugarsnaps) with rice A Ching He Huang recipe from Stir Crazy |
