My hit of the week was the tray bake curry. It was really simple and quick to pull together and, whilst not a proper curry, it was satisfying and tasty. Perfect for a busy Cubs and Scouts night.
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Day |
Meal |
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Sunday |
Roast tomato and sausage fregola with salad
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Monday |
Roast veg, chickpea and spinach tray bake curry with naan A riff on this recipe
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Tuesday |
Flatbreads filled with spiced veggie cottage pie mixture, coriander chutney and tamarind carrot salad
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| Wednesday |
Smoked salmon potato bake
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Thursday |
Tuna poke bowls
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Friday |
Jackets with chipotle spiced beans, slaw, guac and cheese
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Saturday |
Pork and mushroom ragu with homemade cavatelli
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