It was Shrove Tuesday this week and, as is tradition in our house, it was savoury pancakes followed by sweet ones. I serve the thin, crepe style, pancakes like my mum always did. American style pancakes are on the menu all the time so it feels like a real treat.
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Day |
Meal |
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Sunday |
Pork meatball and vegetable noodle broth
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Monday |
Smoked salmon, chive and wild garlic potato bake with pickled cucumber and little gem A riff on this recipe
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Tuesday |
Tuna, leek and sweetcorn stuffed pancakes
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| Wednesday |
Spicy coconut noodle soup with crispy tofu and celeriac
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Thursday |
Masala beans from the freezer with chilli cheese on toast
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Friday |
Snack tea |
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Saturday |
Moroccan lamb kefta with baguette
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