It was half term and whilst I had made a rough plan for the week so that I knew I would have food in to be able to cook, I wasn’t specific about what we’d eat on which day, instead going with the flow a little depending on the activities we ended up doing.
|
Day |
Meal |
|
Sunday |
Dad’s Christmas curry part 2
|
|
Monday |
Huevos rancheros with guac and salsa
|
|
Tuesday |
Crispy gnocchi with roast tomato sauce
|
| Wednesday |
Smoked mackerel with slaw and wedges
|
|
Thursday |
Caramelised orange, jalapeno and coriander marinated prawn tacos
|
|
Friday |
Meatloaf in tomato sauce with garlic bread and salad
|
|
Saturday |
Crispy chilli beef with egg fried rice
|
