We had grandparents visit this week for half term so I tried to find meals that were easy for feeding extra mouths. Alexis was keen to cook a chicken curry for them which went down well on Thursday.
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Day |
Meal |
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Sunday |
Chorizo macaroni cheese with corn on the cob and salad
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Monday |
Harissa salmon with orzo salad, grilled tenderstem, tzatziki
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Tuesday |
Roast chicken dinner
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Wednesday |
Pork meatballs in creamy mushroom sauce with mash, peas and leftover veg
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Thursday |
Alexis’ chicken tikka masala with rice, poppadoms and garlicky green beans
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Friday |
Veggie Bolognese from the freezer with pasta
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Saturday |
Keema and dhal from the freezer with carrots, roti and veg samosas
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