We had grandparents visit this week for half term so I tried to find meals that were easy for feeding extra mouths. Alexis was keen to cook a chicken curry for them which went down well on Thursday.
Day |
Meal |
Sunday |
Chorizo macaroni cheese with corn on the cob and salad |
Monday |
Harissa salmon with orzo salad, grilled tenderstem, tzatziki |
Tuesday |
Roast chicken dinner |
Wednesday |
Pork meatballs in creamy mushroom sauce with mash, peas and leftover veg |
Thursday |
Alexis’ chicken tikka masala with rice, poppadoms and garlicky green beans |
Friday |
Veggie Bolognese from the freezer with pasta |
Saturday |
Keema and dhal from the freezer with carrots, roti and veg samosas |