This week I managed to cram in quite a few meal requests – chipotle prawn rolls and Singapore noodles for dad, halloumi burgers for Harvey and carbonara for Alexis. Spiced hash browns was something I fancied.
Day |
Meal |
Sunday |
Family meal out |
Monday |
Chipotle prawn rolls with apple and fennel slaw in homemade brioche rolls |
Tuesday |
Spiced hash browns with fried egg, grilled tenderstem, masala corn ribs
|
Wednesday |
Halloumi burgers with smoked paprika wedges |
Thursday |
Square Food Foundation volunteer party – lasagne |
Friday |
Singapore noodles with leftover roast chicken |
Saturday |
Carbonara |