There were lots of bits from the freezer in the meal plan this week, in part to make life easy this week as we try to recuperate from a term of homeschooling, but also to use up some bits that had been in there a while and make space for some more batch cooks.
|
Day |
Meal |
|
Sunday |
Lasagne, peas and garlic bread Using Bolognese and crusts from the freezer |
|
Monday |
Chicken, lentil and spinach curry Using spiced chicken thighs from the freezer |
|
Tuesday |
Shroomdogs and lentils with crusty bread |
|
Wednesday |
Thai green prawn curry with rice |
|
Thursday |
Carrot fritters with feta, pickled beetroot, cucumber and spiced crunchy chickpeas |
|
Friday |
Chilli and jackets Chilli from the freezer |
|
Saturday |
Turkey and ham pie, peas, carrots and buttered cabbage Christmas turkey and ham from the freezer |