Hello comfort food! There is a massive chill in the air and the winter favourites are starting come into play on our menu, mixed with some lighter and fresher dishes packed with the flavours of warmer climates!
Day |
Notes |
Adult meal |
Children’s meal |
Sunday |
Family mealtime |
Gammon with roast potatoes, broccoli, carrots and parsley sauce |
N/A |
Monday |
Family mealtime |
Dhal, egg and naan with spiced roast cauliflower and carrots |
N/A |
Tuesday |
Family mealtime |
Sausage and bean casserole with dumplings, carrot and green beans |
N/A |
Wednesday |
Family mealtime |
Root veg and sprout fritters, flatbreads, pickled cucumber and beetroot, feta |
N/A |
Thursday |
Family mealtime |
Harissa baked salmon with tabouleh, roast cauliflower, pomegranate and toasted almonds |
N/A |
Friday |
Family mealtime |
Roast pork curry with broccoli, half rice half (oven) chips Using leftover roast pork and katsu from the freezer |
N/A |
Saturday |
Family mealtime |
Picky tea: baked camembert, baguette, charcuterie, pickles, cucumber, tomatoes, mushrooms |
N/A |