It felt good to be back into our normal routines this week, eating less indulgent food and finishing the last of the Christmas cheese!
Day | Notes | Meal |
Sunday | Family mealtime | Paella (of sorts) |
Monday | Veggie night | Roast veg and lentil salad with halloumi, pomegranate molasses, mint and harrisa yoghurt |
Tuesday | Fish night | Smoked salmon and pea frittata with celeriac remoulade and beetroot in horseradish cream
Using leftover smoked salmon frozen over Christmas
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Wednesday | Veggie night | Mushroom, cavalo Nero and blue cheese risotto
The last of the Christmas cheese!
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Thursday | Pork meatballs in creamy mushroom sauce with pasta | |
Friday | Huevos rancheros
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Saturday | Family mealtime | Stuffed peppers |