Through my courses and networking brunches, I aim to provide plenty of practical tips and ideas to take the stress out of planning, shopping, storing and cooking. Saving money on your food bills or cutting your food waste doesn’t need to be difficult or time-consuming, there are some really easy changes you can make that you can stick with and build on over time.
And when it comes to feeding a fussy eater, come away from my workshops feeling more positive and with a renewed enthusiasm for sharing food with your family. Don’t just take my word for it!
Here are some of the ways in which I’ve helped my clients and what they have to say about working with me.
Alli’s case study
Alli wasn’t cooking, instead she was reliant on shop bought salads and ready meals. She wanted to change this and get cooking with the aim of eating more healthily… READ MORE
Heather’s case study
Heather was not only strapped for time to cook in the evenings, but also needed to save money and stop wasting the food she was buying. So much was needlessly ending up in the food waste… READ MORE
Helen’s case study
Helen was at her wit’s end. She was shopping several times a week, spending a fortune, and yet still resorting to takeaways. Shopping was a chore, meal times were challenging beyond belief… READ MORE
Jenny’s case study
Jenny came to me because she was struggling to find the time to cook during the week and was feeling like she was stuck in a rut eating the same things night after night, mostly based around pasta. She was also spending far too much time in the supermarket… READ MORE
Julia’s case study
Julia was looking for help with meal planning and meal inspiration for a gluten and dairy-free diet. She thought that she’d be able to work it out for herself but just never got around to it… READ MORE
Kate’s case study
Kate had very good intentions, she knew that she needed to get organised to help feed her family more varied and healthier meals but just didn’t know where to start or how to tackle this by herself… READ MORE
Phil’s case study
Phil had never learned to cook and relied on frozen ready meals and takeaways. He hadn’t realised just how easy and rewarding cooking for yourself can be. Understandably, he didn’t know where to… READ MORE
Sharon’s case study
Sharon enrolled on my ‘Making food (and your money) go further’ online course and the changes she has been able to make following the course are incredible… READ MORE