Here’s what people have to say about how I have supported them to reduce their food waste.

“Sarah shared so much invaluable knowledge and tips on storing food, avoiding food waste and, not least, her secret on how to make and store the best breadcrumbs.”


“Sarah shared a load of useful tips about how to save money by not wasting food you have already bought. It really made me think and I’m going to be a lot more careful and inventive from now on.”


“I am very grateful for all the advice and tips on how to best store and use leftover food. My food waste bin is a lot less full than it used to be and I’m getting to enjoy the herbs I grow for a lot longer now I know how to store them.”


I’ve lots of ideas on how to cook more efficiently and will definitely recommend Sarah and her courses to friends.”